A simple vegan crumpets recipe, swapping cow’s milk for a dairy-free alternative, perfect for toasting and having with tea
Vegan, dairy-free
Prep: 45 mins | Cook: 15 mins | Total time: 1 hour
Makes 8

These vegan crumpets are a nice weekend afternoon recipe for a rainy day. There’s some waiting around involved while the yeast does its thing, so it’s perfect to make when you are pottering about the house. Continue reading “Vegan crumpets recipe”